Friday, August 30, 2013

Football Friday Five

It's official. Aggie football begins tomorrow. I couldn't be more excited! So today I give you my Friday Five all about Aggie football and why it's so awesome!

1. Tailgating. Friends, mimosas, fun, washers, beer, shot siren, good food, lots of maroon, College Station, having fun like we're in college again {and feeling it later!} Tailgating is a blast and let's just say our group does it right. Best friends we could ever ask for :)


November 2012


2. Aggie Pride and Camaraderie. "There's a spirit can n'er be told, it's the spirit of Aggieland." Seriously, Aggie pride and the camaraderie that comes along with it cannot be matched. I feel so comfortable and at home in College Station. There is an amazing sense of family that draws you in. So many say that as Aggies we are a cult, but really they're just jealous of the pride we have for our university through thick and thin. I mean I've been supporting my Ags since before we were in the SEC and Johnny Football came along!


November 2011


3. Aggie Band at Half Time. The Aggie band is amazing. Their performances never fail to blow my mind. I look forward to watching them every game. Potty breaks don't happen at half time, they happen before half time. Fun fact: my father-in-law was in the band when he was at A&M. He played the base horn {aka tuba, but he says that's not what it's called} through his junior year. Then he was a drum major {one of those guy with batons leading everyone!} his senior year!


September 2012


4. Actually having a winning team. We're actually projected to be good this year. I'm always a little skeptical because we've been projected high and overrated before. We've also just been completely off the radar, but I've loved my Aggies so matter what. I'm excited to see what Johnny Football will do. Will he pull through and be as strong as last year or fall short? Either way, I'm so pumped about September 14th against Alabama at home!!!


September 2009


5. It's football. Enough said. It's football season. It's really here and it's really back. Time for cute maroon outfits. Tailgating. Drinking a few too many. Cheering on your home team. Spending time with friends you don't always get to see that often. Standing in a scorching hot stadium. Yelling at the top of your lungs. Having fun. And hoping that colder weather will find us soon. Here's to football!


October 2008












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Thursday, August 29, 2013

TBT: Summer's Past

I recently came across a ton of old pictures that I didn't realize were on my Mac. That's what happens when you go from rarely using your Mac {because you have your work computer} to using it every day! It's like finding cash money in your jean pockets!

So in honor on summer slowly coming to a close, today's post is a Throw Back Thursday of Summer's Past...




Summer 1998-ish. Clearwater/Tampa, FL




Summer 2004. Cheer Camp, Austin, TX
I spent practically every summer from 1998-2004 at cheer camp in one city or another!




Summer 2005. North Carolina. 
Timmer family beach trip. Emily, Amanda and I are being Baywatch Babes of course. I need to work on my face clearly.




Summer 2007. Llano, TX.
Soaking in the river after a day at the deer lease!




Summer 2008. Houston, TX.
John Messer's graduation party!




Summer 2009. Sugar Land, TX.
4th of July celebrations. Schlitterbahn followed by parties in the Shug.




Summer 2011. Cancun, Mexico.




Summer 2012. Las Vegas, NV.


Summertime makes me think of traveling, white sandy beaching, big bodies of water, tan lines, sunshine, frozen drinks, friends, family and fun. I also think of heat. Lots and lots of hot days with the heat index over 100. So while I love summertime and soak up all the fun and sun that I can, I am ready for fall. Slightly cooler weather, football, holidays and pumpkin spice lattes.


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Wednesday, August 28, 2013

A Little R&R

Y'all...I needed an escape. Well, I guess need an escape since my escape isn't quite over. My stress levels have still been through the rood despite leaving my work and I've been very busy. I needed a break. A getaway. And I got it. 3 days in Sugar Land at my parents house. No housework. No cooking. Less worrying. More time to enjoy myself.

I needed...

  • Rest & Relaxation
  • Running & Roads
  • Reading & Riding
Just a little R&R...

Rest and Relaxation is obvious. I needed to sit back, relax and enjoy the show. To me, relaxing is wasting time. I'm a busy body and constantly need to be go, go, going. Kind of like the Road Runner from the Wile E. Coyote cartoon.


via



Whenever I start to think about having a rest day, I'm all like...




But honestly, I need to make time fo dat. I need to take time to smell the roses and enjoy each day. I need to find some time to do nothing. There's nothing wrong with that. Something I really need to remember.


Running and Roads were obviously necessary because my me time revolves around running. That is how I destress and have awesome conversations with myself. {And come up with great blog post ideas I might add!} My main problem is that lately I've felt like running is a chore. I have to go on my long run. I have to go this far. I have to go at this pace. Sometimes I forget about why I chose to run. Because I am a runner and it makes me happy. So during my R&R week, I'm running without a Garmin or an exact distance/route in mind. I'm running at a pace that feels good for my body without over doing it. You know what happened? I ran 4.8 miles in 40 minutes yesterday. That's an 8:20 pace which is actually quicker than usual. I felt good and I wasn't pressuring myself. I found the superstar runner inside of me and she dominated. Without trying too hard I might add.





Reading and Riding and I'm not talking about bike riding. Reading in many ways: for my test and for fun. I've been able to sit outside either by the pool or listening to the rain come down. Very different environments, but both much better than my living room couch. I've caught up on a few more chapters in my PT text book and I've nearly plowed through a new book on my Kindle, Gone in case you're wondering since I just finished the Maze Runner trilogy! Riding I mean in a different way. I'm trying to "ride" the wave, just go along with the flow. I'm an uptight, type A personality who likes to have control over too much. I'm trying to find a way to just go along for the ride, take what comes to me and not freak out over the little things. I'm far from reaching that point, but baby steps are key. I'm taking one day at a time and focusing on breathing ride now because it's cleansing and good for the soul.


My view these days


So today, I'm going to sip my coffee a little slower, lay in the sun a little longer, soak up as much family time as possible and get my hair cut. I'll probably throw some studying in there as well :) Not to shabby.

One last thing...I have a winner! The winner of the Red Gold's Tomatoes summer grilling kit is....

...Madonna Fridley Dolin! Be on the lookout for an e-mail from me today! And don't forget to enter the Designer Whey protein powder giveaway! You have until Friday!


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Tuesday, August 27, 2013

Designer Whey Sustainable Energy

Disclaimer: I received this product free to review through a FitFluential campaign. I received no other compensation. As always all opinions in the post are mine!


As y'all know, I love smoothies. They're a great mid-afternoon snack or even a hearty lunch if you know how to add the right ingredients to make it filling enough! When Designer Whey reached out to me through FitFluential, I knew I had to try their new sustained energy product! {Read to the end because you may get to try it too!}





Now I have used Designer Whey before, but never their Sustained Energy blend which has only been on the market for a short time.

Designer Whey® Sustained Energy™ is specifically formulated with our proprietary Endurance Blend™. Designed to give you balanced, stimulant-free, sustained energy through fast absorbing whey protein and slower absorbing soy and casein proteins, giving you a steady supply of essential amino acids while helping you control hunger with fiber.  Packed with 16 grams of protein, 5 grams of fiber and 19 Essential Vitamins & Minerals 
and naturally flavored and sweetened – all for only 100-good-for-you calories! 





At 100 calories and 16 grams of protein per scoop, it's the perfect addition to smoothies to add a little extra umph to get you through the day. I've found that having a smoothie with Designer Whey Sustained Energy for breakfast helps to wake me up in the morning and keep me from snacking so much because it truly is filling.

My first smoothie was made with the Vanilla Bean flavor along with a banana, strawberries, almond milk and spinach! Yes, spinach. I love me a green smoothie and my stomach always needs an easily digestible veggie option :) You can't even taste it!




Next I had to recreate my Coconut Almond Chocolate Banana smoothie using the Chocolate Velvet flavor. Oh my yum! This is an excellent meal replacement smoothie because it's a bit heartier with more calories, protein, fiber and the coconut butter added a lot of added nutrients! Take a look at the recipe and try it, you won't regret it. {It would also be a great post workout recovery drink!}





Here are my overall thoughts on Designer Whey's sustained energy product:

  • Flavor: Delicious! Both flavors have tasted great in each recipe I used them in. They're also good mixed with almond milk {or your choice of milk product}
  • Texture: Smooth in all smoothies I make. A little gritty when mixed solely with milk.
  • Mixability: Great! I'm not sure if that's a word, but it mixes very well. I used a Blender bottle when mixing with milk to ensure the clumps are removed. I would recommend putting it into your blender {when making smoothies} after the milk or water so it doesn't get stuck to the sides which causes clumps!
  • Energy: Tons! I am a firm believer that protein in the morning is a sure way to start your day right. It keeps you feeling fuller, longer and gives you that extra boost you need to get going.

Guess what? You can also used the Designer Whey product in other recipes! I added a scoop and a half to my pancake recipe for a little extra protein in a household staple. This time I was actually making breakfast for dinner, so this was a great way for me to get more protein since I cannot eat eggs plain! Full recipe coming soon.






It gets better! Those of you that have made it to the end of the post, you may be able to try out Designer Whey Sustained Energy too! Better yet, it's super easy to enter. Just leave a comment saying which flavor you would like to try: Chocolate Velvet or Vanilla Bean. On Friday, I'll pick the winners and Designer Whey will send you their product! You'll also have the opportunity to get a $10 off coupon to purchase your next can!

So what flavor would you want to try?
Do you currently use protein powder? In what ways?


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Monday, August 26, 2013

Mania Weekend Shenanigans

Ummm...wow. I don't even know how to begin to cover everything that I've done in the past four days. I had what we'll call an "extended weekend." Even though I don't really have a full time job right now, I still have weekends because weekends mean less studying and I'm not following trainers at the gym. So that being said, I still consider weekends way better than weekdays :)

My weekend started on Thursday afternoon when Charlotte and I hopped in the Great White {my Mazda} and headed north towards Dallas. We pit stopped in Waxahachie for a few hours to visit with Kristin's family before dragging Kristin along with us up to the Fairmont in Dallas! Luckily we were able to relax some Thursday night, so we totally watched Spice World all snuggled in our king size bed :) Jealous? From there, the weekend was a whirlwind.


Friday started bright and early. Once I got all registered, I found some of my lovely ladies that I taught with at A&M. Lauren, Katie and I chatted it up until it was time to get started. Here's what my Friday looked like.

7:30-9:00am ~ Barsculpt
10:00-11:30am ~ Schwinn Cycling: Music to the Max
11:45-1:15pm ~ Tabata Bootcamp
1:15-2:15pm ~ Lunch
2:15-3:45pm ~ Flirty Girl Teaser
4:00-5:30pm ~ Step & the City

We ended the day with Mexican food and more movies and snuggles in our huge bed :)


one. Bucee's pitstop in Madisonville. Duh
two. Dallas sun set from our room
three. Spice World and snuggles
four. Let the Mania begin!
five. Bathroom selfie at 6:00am with my favorite new water bottle
six. Step & the City with Deborah Puskarich
seven. Ready for day 2. One of the first in the room for HIIT the Step. I'm a nerd. #frontrow
eight. Chi-lates with Lawrence Biscontini
nine. Group Ex lecture with Leslie Bender in the best letter room. G!


Saturday was an even earlier morning and a longer day! It went a little something like this!

7:00-8:30am ~ HIIT the Step
8:45-10:15am ~ Keynote lecture with Lawrence Biscontini
11:00-12:30pm ~ Schwinn Cycling: Leath 'em Breathless
12:45-2:15pm ~ Chi-lates
2:15-3:15pm ~ Lunch
3:15-4:45pm ~ Applied Functional Science for Group Exercise
5:00-6:30pm ~ Steel Pilates

We wrapped up Saturday with a group dinner at the Iron Cactus. We met up with all of the past and present Texas A&M instructors! It was so amazing to see DeAun who pretty much taught me everything I know about step :) Plus she's one of the main reasons I decided to start teaching group exercise. She is such an amazing program director and inspiration. I totally had a blogger fail though because I didn't take a SINGLE picture!


left top: me, Amber, Neely!
left bottom. I had to have a picture with my Kristin!
right top. New CDs for step and Pilates
right middle. Cinnamon raisin french toast at Bread Winners
right bottom. Little Moose the snuggle bug


Sunday was a little less intense. I opted to only go to my first two sessions since I was exhausted.
7:00-8:30am ~ Bodyweight Burn
8:45-10:15am ~ Dynamax HIIT Med Ball Wheel Workout

Then we went to brunch at Bread Winners and I FINALLY got to meet Neely and Amber! Seriously, I have been blog friends with these ladies for about 2 years! They're even sweeter in person and if y'all aren't following their blogs {but you probably are because they're awesome} then go do it now! There is nothing better than finally getting to have that personal interaction with women you feel like you've gotten to know so well over the years!  Now I just want to get back up to Dallas so I can spend more time with those two!

After brunch, Charlotte and I headed back to Houston just in time for dinner, our family league Fantasy Football draft and the VMAs. #IwantmoreNSYNC

Now I'm pretty pooped and a little behind schedule. My goals for the next few days are to study, relax and destress. Wish me luck :) I can't wait to share with y'all some of the information I absorbed this weekend. I need to get it all out of my brain and on paper now!

Happy Monday lovelies!


Sami's Shenanigans



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Friday, August 23, 2013

Dallas Mania, here I come!

Happy Friday y'all! I'm up in Dallas for the weekend having a blast at Dallas Mania!



Dallas Mania is a fitness conference/convention put on my SCW Fitness! Tons of fitness professionals come to get continuing education credits, new materials and learn more about their profession. In the fitness industry, everything is always changing and everyone can learn more.

I'm so excited to see some of the ladies I taught with up at Texas A&M :)




My goals for the weekend are to make new friends, find new music and learn a lot. I'll be sure to come back and share new workouts with y'all! I'll be focusing my studies on strength, Pilates, cycling and step since those are the classes I teach and they'll all help with personal training.

This will be my first fitness convention as an official full time fitness professional and I couldn't be more excited. I'm ready to learn and expand my horizons! Wish me luck and I hope y'all have a wonderful weekend! Lots of workouts to come for y'all over the next few weeks!

Have you ever been to a conference related to your profession?
Did you enjoy it and actually learn something?


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Thursday, August 22, 2013

Eleven XI Restaurant and Bar

On Saturday, I was able to attend a blogger even at Eleven XI! It was amazing. I met so many new bloggers and found an awesome new restaurant right around the corner from my house. It is literally a block away. Eleven XI invited our group of bloggers and offered us our first cocktail free along with some delicious appetizers.





Of course in order to attend a blogger event, one must get all dolled up! No complaints here :) I practically stole this dress from Marshall's for $7 on their clearance rack! It has a rip in it, but I was easily able to stitch right up. Score for me.





So back to Eleven XI. First things first, let's talk about the decor and atmosphere. The atmosphere is great and caters to many different tastes. There is an outdoor patio, an upstairs for larger parties, indoor restaurant and bar area. We were seated at the bar and enjoyed the layout and aura. The actual bar top is made out of recycled materials. Take at look at the drink pics below to see the awesome textures of the bar top!

Now let's talk about the important things: food and drinks. Yum. The first drink was on the house and I decided to try one of their signature drinks, the Eleven Cherry Limeade. Delicious and dangerous. I could barely tell there was any alcohol, hence the danger. Second up was yet another tasty drink that I can't exactly remember the name of. I went to look it up on the menu, but couldn't find their drink menu online! But trust me, it was good, and pink, and pretty.




Not only did we get to sample their drinks, we tried various appetizers that were also to die for. Let's start with my favorite, the braised pork shank {pictured above}. Y'all, I don't even like pork, but I loved these!

You know what else I don't like? Oysters. You know what else I really enjoyed at Eleven XI? Yup, you guessed it, Oysters!




Eleven XI has a raw seafood bar including oysters, but we were able to enjoy the baked oysters! I'm not a fan of raw oysters, but baked oysters covered in yumminess are right up my ally!

Eleven XI turned out to be a great restaurant with delicious food, tasty drinks and a very nice atmosphere. The best part is that it is within walking distance of my house and I definitely plan to heading back very soon!


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Try This Thursday: Chicken Parmesan Tenders {and a giveaway!}

Happy Thursday my lovelies! Let's just say that today is much happier for me than yesterday because I will be able to wake up and drink water and eat breakfast! Worst part about tummy testing is not being able to eat or drink before. Luckily, no severe issues were found yesterday, but my doctor is doing a few biopsies to rule everything out. For now I just need to chill out and stress less which is difficult for this type A, control freak, worrier.

So let the not worrying begin! Let's talk about something that makes me happy. Food. I just love it, though it doesn't always love me. Luckily, I don't usually have issues with tomatoes! Red Gold sent me their summer grilling kit! Red Gold is a 70-year-old, still family-owned company that professional and home chefs swear by! They're hosting a sweepstakes to celebrate the last part of summer and grilling -- as it gives away a popular Green Egg Ceramic Grill & Smoker! My father in law has one of these and swears by it! The sweepstakes ends August 30th, so check it out now before it ends :)

Now onto my yummy recipe. It's not necessarily on the grill, but I have a great grilling recipe that I'll share with y'all soon!


Chicken Parmesan Tenders

Ingredients

  • Frozen chicken breast tenders {I used Trader Joe's!}
  • Olive Oil
  • Flour
  • Seasoning Salt
  • Parmesan Cheese
  • Spaghetti Squash {Regular spaghetti can be used here!}
  • Red Gold diced basil, garlic and oregano tomatoes





Directions

  1. Thaw out chicken tenders. I just leave them out while I'm at work to thaw perfectly for dinner time.
  2. Start with about 1/2 cup of flour in a bowl and add seasoning salt for flavor.
  3. Rub olive oil on chicken tenders. You don't need too much, just enough to allow flour mixture to stick to the chicken.
  4. Heat olive oil on stove top. Add chicken coated in flour to pan in batches. 
  5. Cook until golden crispy brown and flip. Before removing from heat, make sure your chicken is cooked all the way through.
  6. While cooking the chicken, heat up your spaghetti squash. You can do this in the microwave or oven. Directions here!
  7. Heat up your can of Red Gold tomatoes in another pan and add a bit of Parmesan cheese! I also added a little bit of pasta sauce to thinking up the mixture.
  8. Once the chicken is cooked, serve chicken and spaghetti squash with Red Gold tomato sauce on top and enjoy!!!






So do y'all want to give Red Gold tomatoes a try? You know you want to enjoy these last few nights of summer outside grilling with a tasty beverage in hand! You can win a Red Gold grilling kit by entering below! Who doesn't like free food? Winner will be announced next Wednesday, August 28th!



a Rafflecopter giveaway


{As always, all opinions are my own. I was provided several cans of various Red Gold Tomatoes and a cooking apron! No monetary compensation was provided. Red Gold Tomatoes will send the winner their prize!}

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Wednesday, August 21, 2013

Back to the Drawing Board

Welp, I'm back at it again today with the tummy doctor. After some new issues arising over the past several weeks, I had to go back to the doctor yesterday and I have a procedure done. Back to the drawing board.

For those of you that don't remember or are new around here, I've had stomach issues for quite some time now. I started seeing a gastroentrinologist back in 2010 with little luck except being diagnosed with acid reflux and IBS. After returning from Pittsburgh, I found a new doctor {Dr. Karen Woods, she's amazing!} and she found the H. Pylori bacteria in my tummy. Once that was gone, I was still having some issues, so I was put on the FODMAP Diet. It helped a little bit, but not enough. Fast forward another year, April 2013 Dr. Woods decided to do some additional testing to really get down to the bottom of things since diet changes weren't going to cut it. Luckily the testing actually provided me with some results and relief. I was diagnosed with a mild form of gastroparesis. When I actually eat the way that my nutritionist tells me to, I feel quite a bit better, so that's a good start! Unfortunately, some additional issues have arisen lately that could have to do with IBS, but could be something else. My doctor doesn't want to just let the issue slide, so I'll be having a ton of fun at the hospital today! I'll update y'all on more once it's over. I'm just not looking forward to not being able to eat or drink until after 11:30am! At least I'll be knocked out for part of it :)


This is what I found when I Googled "yucky tummy." I had to share :)
via 

Let's just hope that they don't find a small knight inside me...or anything else out of the ordinary for that matter!

One last thing before I go, I got some awesome responses to yesterday's post with additional unspoken rules of running! Here's what everyone came up with!


Charlotte: Stay to the right when walking during a race! {Amy: or start further back for that matter!}

Heidi: Don't wear perfume or cologne. It makes me nauseous when I pass those people! :)

Christina: Girls, if you are wearing leggings, PLEASE have a loved one check to see if they are see- through, especially when bending over. If the said Transparency Checker can tell the color, type, or existence of undies, please pick another, thicker pair of trousers. You look great, but you are making everyone else feel really uncomfortable. {Amy: this totally cracks me up! Christina recently moved to London and she says she sees this happening all the time!}

Chandra: No snot rockets around other runners, please! I dont like boogies in my face. 


Excellent additions ladies! If y'all want to see my full list, take a peek...

I'm off to see the doc! I'll report back tomorrow with the gory details. Just kidding...I won't torture y'all with that :) Happy Hump Day!


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Tuesday, August 20, 2013

The Unspoken Rules of Running

It's official. Marathon and half marathon training has begun in Houston. Bright and early Saturday morning, I loved seeing all of the runners and different running clubs up and at 'em! I started with a few early miles before meeting up with my club, Runner's High. The Chevron Houston Marathon and Aramco Houston Half are mid-January, so come August running clubs are in full force. Fall races are actually doable in Houston since summer races aren't really reasonable unless you're traveling preferably up north.

With all the runner's taking over the sidewalks, I thought I'd just talk about some of the unspoken {yet very assumed} rules of running. {Which I am very aware the my running group needs to work on as well! Ooops!}





Don't be a trail/road/sidewalk hog. There are others around you. If you're running in a group, don't run more than 2-3 abreast depending on the width and popularity of the path!


Run to the right. Pass on the left. It's just like driving a car. It drives me nuts to have to weave around runners that are coming straight at me or running in the middle of the path!


When running on the road, run on the left towards oncoming traffic. This way, you can see the cars coming and know that they see you. You don't want to be startled by a car coming up behind you, or worse, startle the car!


Don't be shy. Wave to other runners or say hello. Eye contact or a head nod can do the trick. We all out there and in this together!


Follow the traffic signs and signals. Don't run into traffic. Yield to cars {they're bigger than you}. Sounds self explanatory, but it's easier than you think to nearly dash out in front of a car. Keep your eyes open!


Have fun! You're probably out there because you love it, so keep at it.


What running rules am I missing?
Are you out running this season? What is everyone training for?


Until next time...
With love and God bless,

Monday, August 19, 2013

A Foodie Weekend!

Another weekends bites the dust and another Monday has quickly snuck up on us! This weekend was definitely a good one that's to Houston Restaurant Weeks! HRW is a dining event that donates money to the Houston Food Bank. Various upscale restaurants offer specific menus at a reduced rate and for each meal purchased, part of the proceeds go directly to the Houston Food Bank. It's awesome.

Friday night we decided to try out Mr. Peeples which is a brand new restaurant in Midtown just about 2 miles {if that} away from our house! We made it a double date night with Michael and Chandra which made it way more fun.


Clockwise from top left
Chandra and me
Me and JPizzle
Michael and Chandra
Char and me - she was dolled up for a night on the town :)


Of course I had to take lots of pictures since we were dressed up all pretty! After torturing the boys with pictures, we were off in the pouring rain {that came out of NOWHERE} headed to Mr. Peeples. The restaurant was so nice and very swanky. It had a great atmosphere: not too loud, not too dark. I hate when I can barely see my food when eating :) Speaking of eating, we did a lot of that. The food was delish, but I felt like my main dish was a bit saltier than I would prefer.


Top Left: Appetizer, Lobster bisque
Top Right: Dessert, Chocolate cake with a mini root beer float!
Bottom: Main Course, Basil crusted chicken and veggies


On Saturday, I woke up bright and early for a 9 mile run! 4 miles solo followed by 5 miles with Runner's High Club! I was pumped for our first group run together for the year. I was struggling with humidity towards the end, but pulled through in 1:20:30.

You know what the best thing about training season is? Pedicures! I have to keep my feet somewhat in one piece, so pedis are a must. So Charlotte and I went to the salon for mani/pedis while JP was with the boys.

Saturday night, I was able to attend a blogger event with JP at Eleven XI! It was amazing. I met so many new bloggers and found an awesome new restaurant right around the corner from my house. It is literally a block away. Eleven XI invited our group of bloggers and offered us our first cocktail free along with some delicious appetizers. Come back later today for a full review of the restaurant, its atmosphere and cuisine!


Clockwise from top left:
My pretty outfit
Cocktail #1
Appetizers
Cocktail #2

Sunday morning was nice and lazy. Well, Amy kind of lazy. On sleep in with no alarm Sunday, I woke up at 7:10 and there was no chance of me going to sleep. I laid in bed until about 7:30 playing on my phone before I cracked. After a cup of coffee and playing with the pups, I was already restless. So let the cleaning begin. Exciting I know, but my house looks great now :) The rest of Sunday consisted of lounging, reading, teaching step and cooking class! Yup, more food. {I told y'all it was a foodie weekend!}





Rice Epicurean Market also participates in Houston Restaurant Weeks by offering their cooking classes for a reduced rate! We had a blast and I really want to do it again! We went to the Oh La La French cooking class. Here's what was on the menu:

- Baked Brie with apricots & almonds
- Chicken Fricasse
- Ratatouille
- French Macaroons

The class lasted from 6:00pm - 8:30pm. We were paired up with another couple and did a bit of group cooking. Everything was already measured out for us and we didn't even have to clean up. Score! I really enjoyed learning about how to make macaroons. They're far from easy, but I'll probably have to at least try to make them just once. I'll let y'all know how it goes.

It was a really great experience and I know that JP and I definitely plan on doing it again! We were given the recipes, so hopefully I'll whip them up at home sometime and I'll share with y'all!

Overall, it was an awesome weekend. Busy, but not overwhelming and we were actually at home. That won't happen again until mid-October. Let the craziness begin!


Have you ever tried out a cooking class? What did y'all make?!
Does your city have something similar to Houston Restaurants Week?


Sami's Shenanigans


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